Red wine has depth, fullness, and charm. With its ruby red or crimson hue, red wine is often reminiscent of ripe berries, spices, and oak notes. On the palate, the red wine exhibits a strong structure, smooth tannins, and a long finish, making every sip a memorable experience.
Primitivo Rosso Salento IGT 18 % Vol
Diciotto is an exclusive Primitivo line, created from grapes about 85 years old, grown according to the traditional Alberello method of the Apulia region. After fermentation, the wine is aged for 14 months in Tonneaux French oak barrels with medium toasting, and continues to mature for another 12 months in bottle.
Fresh, pure, rich in fruit flavor
Negroamaro e Primitivo Rosso Nardò IGT 15.5 % Vol. – trocken
Primitivo Rosso Salento IGT 19 % Vol. – Limitierte Produktion
This Primitivo is made from vines about 85 years old, cultivated according to the traditional Alberello Pugliese method. The wine is aged for 14 months in French oak Tonneaux barrels with a medium degree of toasting.
With a concentration of 19% Vol., the wine spreads on the nose a strong, sweet and dense aroma: blueberries, sour cherries, with notes of light roast and bitter chocolate.
On the palate, the wine reveals its strength and richness, the fruity sweetness quickly giving way to the impressive strength of the alcohol content, balanced by delicately blended tannins. The aftertaste is long, recalling the outstanding ripeness of the grapes.
Prezzo IVA INCLUSA 13% Vol. – trocken
This wine is made entirely from Petit Verdot grapes, harvested exclusively at the Moscatello vineyard in the town of Pozzolengo.
In the glass, the wine takes on a deep ruby red color. On the nose, multi-layered aromas gradually unfold: from ripe fruits such as sour cherries and plums, to dried fruits such as dates and Sultanina raisins.
On the palate, the wine shows clear structure, bold spices and prominent tannins, while still maintaining freshness. The aftertaste is long, warm, reminiscent of leather.
Ideal when combined with cold cuts, red meat or mature cheeses.
Terre Siciliane IGT 13,5 % Vol. – trocken
In the glass, the wine appears with an intense deep red color, dotted with delicate garnet lights. The rich bouquet opens with aromas of red fruits such as raspberries, raspberries and cherries, blended with the characteristic violet and spice tones of Syrah, supplemented with subtle tobacco and vanilla notes from the wood aging process.
Trên vòm miệng, rượu mang lại cảm giác mềm mại, mọng nước, với tannin thanh nhã, cấu trúc cân đối và thân rượu tròn đầy.
Colli Aprutini IGP 14.5 % Vol. – trocken
The aroma is rich and bold, featuring ripe fruit, soaked cherries, raspberries and raspberries, blended with light jam tones and spiced wood notes.
On the palate, Merlot reveals medium structure, smooth, refined tannins and an elegant texture.Ideal with seasoned cold cuts, pea soups, grilled or stewed meats, roasted dishes as well as rich cheeses. With its delicate texture and gentle fruity flavor, it is also the perfect choice for sophisticated dishes like grilled artichoke noodles.
Primitivo di Manduria D.O.P 13 % Vol. – trocken
This Primitivo wine originates from Valle del Sessantanni.
On the palate, the wine shows fullness, softness, rich in noble tannins, and a long aftertaste with notes of cocoa, coffee and vanilla.
Aglianico Beneventano IGT. – 14.5 % Vol
Fermentation lasts unusually until April, after which the wine is aged for 18 to 24 months in new barriques.
The result is a wine that achieves perfect harmony, with solid structure, intense color and deep, unforgettable flavors.
Aglianico del Taburno Rosso DOCG. 14.5% VolThe San Pietro vineyards are located on the limestone and clay soils of the Taburno Mountains, in the towns of Montesarchio and Bonea.
The wines here impress with their strong structure and a rich spectrum of aromas like a kaleidoscope – intense, multi-layered and expressive.
Aglianico Beneventano IGT. 14 % Vol
An Aglianico full of character from high altitude vineyards at Montesarchio and Bonea in the Taburno range.
100% Aglianico vines are cultivated in row planting and Kordon pruning, under a farming method close to nature, producing wines with thick texture, intense aroma, depth and clear personality – perfect for pairing with rich meat dishes.
The grapes are harvested by hand in the first decade of October, with meticulous care for quality and perfect ripeness.
Montefalco SAGRANTINO D.O.C.G. 15.5% Vol. – trocken
Montefalco Sagrantino – a pure Sagrantino wine (100%) – is a masterpiece with rich aroma and powerful structure. After at least 18 months of aging in French oak, both in barrique barrels and large wooden barrels, this wine reveals a profound personality, conquering both wine connoisseurs and wine lovers.
Colour: Intense, deep, with elegant pomegranate red reflections.
Fragrance: Complex and seductive - highlighted by red berries, blood orange, spices, forest scent, with a hint of herbs and leather, delicately blended in a harmonious whole.
Taste: Even in its youth, the wine impresses with its balance of fruit, spice and delicate oak. On the palate, the wine is powerful, rich and engaging, with lingering depth.
Special feature: Very high polyphenol content - not only has antioxidant properties but is also a testament to the strength and uniqueness of this rare grape variety.
Ideal enjoying temperature: 18–19 °C.
Offida D.O.C.G. Rosso 15% Vol. – trocken
The delicate blend of 90% Montepulciano and 10% Cabernet Sauvignon, meticulously cared for in every stage of production: only fully ripe and carefully selected grape bunches are used. Skin fermentation takes place at 23–25 °C for 10 days, after which the wine is aged for 24 months in oak and barrique barrels, followed by a further 6 months in bottle before release.
Color: Deep ruby red with attractive purple sheen.
Aroma: Outstanding with the scent of ripe red fruit, strong and attractive.
Taste: Full, harmonious and smooth, with clear but delicately blended tannins - creating a balanced, deep and elegant red wine.
Sicilian DOC 13.5 % Vol. – trocken
In the glass, the wine appears with a deep ruby red color, dotted with seductive violet rays. The bouquet is thick and intense, featuring black grapes, wild strawberries and red pomegranates.
On the palate, the wine feels soft, smooth, fruity, with a balanced and harmonious overall feel.
Perfect when paired with risotto, oven-roasted dishes, red meat, lamb and rich cheeses. With its firm structure and rich flavors, the wine goes particularly well with traditional Sicilian dishes such as Spaghetti alla Norma with eggplant and smoked ricotta.
IGT Toscana 13.5 % Vol. – trocken
Grapes are selected from 100% Sangiovese with 28 different lines, grown in Santa Mustiola, Chiusi - a unique and rare plot of land.
After a thorough vinification process, the wine is aged for 78 months in French barrique barrels and partly in Slovenian oak barrels (20–30 hl), then continues to mature for at least 24 months in bottle.
The aroma opens with classic red fruit, gradually evolving into spices, leather, cinnamon and nutmeg over time.The palate reveals smoothness, smooth tannins and a rare elegance, reserved only for excellent wines from top terroir regions.Pairing suggestions: Perfect with wild game, rich meat dishes and aged cheese.
Ideal enjoying temperature: 18 °C.
Rosso Piceno Superiore DOC 14% Vol. – trocken
This cuvée is a blend of 70% Montepulciano and 30% Sangiovese, made from carefully selected and fully ripe grape bunches. After maceration and fermentation at 23–25 °C for 10 days, the wine is aged for 18 months in oak and barrique barrels, to fully develop its depth and elegance.
Color: Bright ruby red with subtle purple hues.
Aroma: Rich, full of character, with pleasant red fruit notes.
Taste: Full, harmonious and smooth, tannins are present but delicately blended – creating a well-balanced wine with character and potential for long-term maturation.
Colli Aprutini IGP 14.5 % Vol. – trocken
Color: Bright ruby red with attractive purple sheen.
Aroma: Rich, characteristic with pleasant red fruit notes.
Taste: Pleasant, full and harmonious – a versatile wine, suitable for all occasions.
Nero di Troia Puglia IGP 13 % Vol.
Colour: Deep ruby red with subtle amarant sheen.
Aroma: Intriguing with cherry jam and dates, hints of vanilla and licorice.
Taste: On the palate are small succulent red fruits, a warm feeling, balanced and pleasant tannins.
Primitivo Salento IGP 14 % Vol.
Color: Deep garnet red.
Salice Salentino DOP 14 % Vol.
Color: Ruby red with striking garnet sheen.
Aroma: Bold with wild fruits and spices.
DOCG 14.5 % Vol.
This wine is made from 100% Sangiovese Grosso, traditionally fermented in uncontrolled, stainless steel tanks, then aged for up to 36 months in large Slavonian oak barrels. After aging in barrels, the wine continues to mature in bottles before being released to the market.
Color: Ruby red gradually turns to elegant garnet as it matures.
Aroma: Gentle, delicate with red fruit notes.
Taste: Thick structure, soft and delicately blended tannins.
Style: A powerful yet elegant wine, ideal for pairing with game, grilled meats, or as a contemplative wine.
DOC 14.5 % Vol
Rosso di Montalcino is made from 100% Sangiovese Grosso, traditionally fermented right in the cellar next to the vineyard – in 35–40 hl stainless steel tanks with natural fermentation, without temperature control. After completing the malolactic fermentation process, the wine is aged for 12 months in Slavonian oak barrels, then briefly matured in bottle before being officially released on the market in the second year after harvest.
Flavor and color: Thanks to the altitude, microclimate and soil, the wine reveals a complex spectrum of aromas from earthy forests, red fruits and ripe cherries, with a delicate balance between aroma and taste. Ruby color varies from year to year – depending on the ripeness of the grape skins and anthocyanin content.
Style: A balanced wine, full of character, perfect with cheese.
Barolo DOCG 14.5 % Vol. – Trocken
Taste: Strong, full and harmonious on the palate.
Food style & pairing: Perfect with bold dishes, grilled meats and mature cheeses.
Barolo DOCG 14.5 % Vol. – Trocken
Aroma: Rich with notes of forest and sour cherry.
Taste: Strong on the palate but still soft and pleasant.
Food styles & combinations: Ideal at 18°C, perfect with rich dishes such as soups, meats or mature cheeses
DOC 14.5 % Vol. – Trocken
Taste: On the palate, full but refined, perfectly balanced.
Food styles & pairings: Perfect with roasts, game and mature cheeses
Qualitätswein, feinherb, Alkohol 11.5% vol
How to enjoy: Enjoy gently, chilled to enhance the fresh flavor.
Rotwein Cuvée 1L 13% (2023 / 2024)
Qualitätswein, trocken, Alkohol 13.0% vol
Aroma: Intense with cassiss and sour cherries.
Food style & pairing: Great with Tuscan dishes, such as Pappardelle alla lepre.
GP 2020 , 12,5 % Vol
DOC 2021 , 12,5 % Vol
Inhalt: 0.75 Liter (17,67 € / 1 Liter)
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